 |
African Appetizer Recipes with some Side Dishes
Appetizer recipes are handy for making Plantains, cassavas, yams, rice and sweet potatoes are all African staples. They are fried, boiled, or grilled to make side dishes. Whenever we have a gathering, everyone hangs around the kitchen. They wait with anticipation to sample the appetizers, hot off the burner. Sometimes the treat is a favorite of many, sweet ripe plantains. Other times, it's peppered meat right off the grill. When I lived in Liberia, I had one favorite past time. Sitting with friends outdoors in the evenings after a day's work. We used to eat peppered roast pork off the coal pot while nursing a cold drink and listening to soft music. Please subscribe to my FREE ezine newsletter. Your personal copy of my ezine will keep you up to date on all the new African recipes and other featured items added to the website within the last month. In addition, you will receive a new quick and easy African recipe with each edition, only available to subscribers. Now these are really easy to make because only one ingredient is involved. So, give it a shot. Please click a link from the list below.
Fried Plantains
Boiled Plantains
Boiled Eddoes
Boiled Cassava
Pepper Meat
Roast Pork & Pepper Sauce
Roast Corn
Roast Cassava
Sweet Potato Fries
Return from Appetizer Recipes to African Recipes Secrets
|
